Oh, the torture!

Really, trying to be good about food.

But, again, writing about food.

Currently craving... feel like if I could only choose one sweet dessert to have for the rest of my life, it would have to be the fritters at Peking Garden. Of course I said the same thing about ice cream mochi when I was eating that. I would've probably said the same thing about a Napoleon I was having on Tuesday.

Back to the fritters. OMG. The menu says taro, but apparently it's a mistake (confirmed)because there is no taro inside, just starchy potato/rice paste with some red date paste. Candied. OMG. (That fateful day six pieces arrived for our table of four, and while each person having one pieces would be 6-4=2, instead of devouring the remaining two like I normally would - the other people weren't as into it as I was - I just had an extra one. Ah, restraint.)

Thing is, I have come to realize I'M NOT NORMAL. Normal people are NOT like this. They do not have these insane cravings for certain dishes, like obsessively salivatingly. I mean, this is a revelation. I've always been 10 times more ravenous when it comes to eating junk food or any other food I like. I've always wondered how people can hold back and not "stuff their face" when eating chips or Corn Caramel, which is literally what I do. I used to think people are just being polite, but now I realize... there's something wrong with me.